Recipes



Find more fabulous recipes in the Capital Cooking Cookbook! 

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Easter 1

Starters

Angus Beef Mini Burgers
Antipasto Platter
Bacon Wrapped Shrimp
Bacon Wrapped Little Smokies
Baked Brie 

Baked Les Freres with Maple and Pears
Beef Con Queso

Bruschetta with Boursin Cheese and Sun-dried Tomatoes
Buffalo Chicken Dip
Chicken Quesadillas
Chicken Salad Tea Sandwiches 

Chorizo Bites
Cod Carpaccio












Insalata Caprese Bites
Lerpottesill
Opa Opa Shrimp

Peach Bruschetta 
Pumpkin Dip
Meatballs in a Red Wine Sauce 

Mini Spanakopita Cups
Mussels (Moules) Mariniere
Roasted Red Pepper Hummus 
Rosemary Shrimp Skewers

Scallop Ceviche
Shiny Slippery Shrimp
Summer Corn and Avocado Relish
Seared Maine Scallops
Shrimp and Fish Ceviche with Pixabe
Shrimp Cocktail with Calypso Sauce
Spanakopita
Spicy Moroccan Hummus
Spinach Balls

Steak Tartare
Toast Skagen 

Tomato Bruschetta
Tuna Carpaccio 
Tzatziki
Warm Black Mission and Kadota Figs with Goat Cheese
Warm Proscuitto and Mozzarella Bruschetta

Yuzu Compressed Watermelon with Pork Belly

Salads

Arugula, Avocado and Blood Orange Salad
Avocado Citrus Salad 

Beet and Apple Salad
Cantaloupe Salad with Calimyrna Figs
Caprese Salad
Cucumber and Greek Yogurt Salad
Cucumber, Tomato and Feta Salad
Grilled Peach Salad with Goat Cheese
Heirloom Tomato and Watermelon Salad
Mediterranean Style Sweet Potato Salad
Mixed Greens with Cranberries, Apples, Caramelized Walnuts and Fig Balsamic Vinaigrette 

Roasted Beet Salad with Fried Goat Cheese
The Perfect Pasta Salad 

Shepherd's Salad
Summer Salad
Tuscan Panzanella Salad

Watermelon Caprese Salad
Watermelon, Cucumber and Feta Salad

Soup

Avgoleomono
Beef Noodle
Broccoli and Cheese
Cauliflower Bisque
Chestnut
Clam Chowder
Creamy Butternut Squash Soup
Chicken and Yogurt
Comforting Baked Potato
Fennel and Potato
French Onion Soup
Gazpacho
Homemade Chicken Noodle
Homemade Chicken Stock
Masa Tortilla

Mussel and Potato
Pear and Gorgonzola
Potage Culivateur
Mussel Soup with Watercress 

Spicy Cauliflower Soup with Truffle Croutons
Summer Gazpacho
Watermelon Gazpacho
Winter Squash Soup
Yellow Corn Soup

Cocktails


Brandy
Gin
Mezcal
Other
Rum
Tequila 
Vodka
Whiskey








Margaritas











Punch


Main Dishes

Asparagus Risotto
Baja Fish Tacos
Baked Chicken Nuggets 
Boiled Lobster with Garlic Rosemary Butter
Braised Lamb Shank with Goat Cheese Polenta 
Chicken Salad Sandwich Ring
Creamy Mushroom Ragout on Puff Pastry with Sauteed Spinach
Filet Mignon with a Balsamic Reduction and Melted Goat Cheese
Garlic and Herb Healthy Chicken 

Garlic and Herb Lamb Loin Chops
Gnocchi with Ragu
Grilled Thyme Garlic Veal Chop
Honey Glazed Lamb with Fresh Fig and Mango Relish 














Kaow Soi Gai 
Involtini Alla Romana
Italian Chicken Roulade with Herbal Cream Sauce 
Lamb Au Poivre
Lasagna
Lauren's Winning Chicken Potpie

Maple Crusted Rack of Lamb with Cranberry Chutney  
Moroccan Chicken Tagine 
Moroccan Lamb TagineMoussaka
Oh So Good Sweet Corn Risotto
Oven Smoked Pulled Pork
Pan Roasted Black Cod

Pappardelle with Sausage
Pappardellle all'Aglione 

Poached Chicken Legs Supreme
Roasted Honey Ginger Butterflied Leg of Lamb
Roasted Leg of Lamb with Caramelized Onions and Fig Sauce
Rosemary Red Pepper Chicken
The Wellington Burger
Turkey Potpie 

Turkey Wrapped in Bacon and Glazed with Maple
Salt Crusted Branzino
Slow-Cooked Beef Stew 

Slow Cooked Lamb Leg
Shepherd's Pie
Spice-Rubbed Rack of Lamb
Spicy Buffalo Chicken Pizza 

Steak Au Poivre
Stir Fried Golden Shore Scallops
Swedish Salmon with a Creamy Dill Sauce
Chicken Tetrazzini
Involtini Alla Romana
Meatloaf
White Pizza

Sides

Apple Pear Chutney
Butternut Squash Gratin 

Corn Pudding
Corn, Shallot, Tomato and Mint Salsa 

Cranberry Apple Sauce
Cranberry Ginger Chutney
Cranberry Sauce
Creamed Spinach
Creamy Goat Cheese Polenta
Fried Pickles
Gnocchi Al Forno
Green Bean Casserole
Green Beans and Shallots 

Green Beans with Mushrooms and Bacon
Grilled Vegetables
Johnna's Mac 'n Cheese 
Mom's Cheesy Vegetables
Mushroom, Sausage and Spinach Bread Pudding
Mustard Roasted Carrots
Piloncillo-Ginger Roasted Sweet Potatoes
Potato Gratin
Quinoa with Figs, Avocado and Shallots

Rappahannock River Oyster Stuffing
Ratatouille  












Roasted Brussels Sprouts with Bacon and Dried Cranberries
Savory Sausage Bread Pudding
Summer Squash Gratin
Sweet Potato Fries 

Sweet Potato Souffle
Toasted Quinoa with Asparagus

Twice Baked Potatoes 
White Asparagus with Lemon and Butter

Desserts

Aunt Linda's Award Winning Carrot Cake 
Autumn Apple Crisp
Baklava
Banana Rum Cheesecake 

Bittersweet Chocolate Pudding 
Bourbon Bread Pudding
Cherry Clafoutis
Chocolate Almond Biscotti 

Chocolate Bailey's Truffles 
Chocolate Cinnamon Waffles with Caramelized Bananas and Rum Ice Cream
Chocolate Hazelnut and Banana Rolls
Chocolate Pecan Tart
Chocolate Toffee Cookies

Cinnamon Apples and Ice Cream
Eggnog Pot Au Creme  
Fig Compote over Vanilla Ice Cream
Flaming Bananas
Fresh Mint Truffles
Fruit Pizza
Grilled Peaches Topped with Mascarpone Cream 

Indian Rice Pudding
Jules' Gluten Free Oatmeal Raisin Cookies
La Torta Caprese (Flourless Chocolate Cake) 

Ma Pearl's Pumpkin Bread Pudding
Mint Cake
Mom's Jewish Coffee Cake 
Napoleon of Fresh Berries and Strawberry Coulis

Peach and Berry Crisp
Peanut Butter Chocolate Cupcakes
Pear Crisp
Peppermint Bark
Port Poached Pears with Zabaglione Cream

Pumpkin Bread Pudding
Pumpkin Creme Brulee
Pumpkin Gooey Butter Cake
Rhubarb Soup with Vanilla Sauce
Scandinavian Strawberry Cream Cake 

Strawberry Crumble
Strawberry Shortcake
Summer Trifle
Tres Leches Cake  
Warm Vanilla Fig Pudding Cake

Brunch

Bacon Mushroom Quiche 
Cheese Stolen
Clemson-Style Blueberry Stacked Pancakes
Cranberry Orange Bread  
Cream Cheese Baby Biscuits 
PanquequesSkillet-Fried Potatoes
Crab Cakes with Poached Eggs
Fresh Fruit Salad

Kids

Banana Smoothie



Saw a recipe from the show that isn't here yet? Email me at capitalcooking@gmail.com and I'll send it to you!